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PALETA + LOMO + CHORIZO + SALCHICHON
125.00EUR
---------
JAMÓN + LOMO + CHORIZO + SALCHICHÓN
220.40EUR
---------
What's New?
Anchovy in olive oil. Jar large 340g unit.
12.60EUR
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Featured Products
PALETA + LOMO + CHORIZO + SALCHICHON
140.00EUR
125.00EUR
PALETA + LOMO
100.00EUR
Palette Iberica of recebo 5/5.5kg Unit.
76.80EUR
Manchego Cheese Craftsman pure sheep. 2.6/2.8 kg Unit.
51.30EUR
Jamón Iberian Recebo 7.5/8kg Unit
179.40EUR
Ham Iberian acorn Reserve. 7.5 / 8 Kg Unit.
315.90EUR
JAMÓN + LOMO + CHORIZO + SALCHICHÓN
235.40EUR
220.40EUR
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Telefono Pedidos:
925 228 460
Tips
1. History of Iberian Pork
2. Health and Iberian ham
3. Court, consumption and conservation
4. As sharpening a knife
5. The Acorn Iberian
6. The Iberian Sausage
7. The Iberian Salami
8. The Lomo Iberian
9. The Iberian ham
10. Differences between Iberian "acorn" and Iberico "Recebo"
11. Tips for buying a good cured ham from acorn
12. As cut a ham
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Bestsellers
01.
Palette Iberica of recebo 5/5.5kg Unit.
02.
Manchego Cheese Craftsman pure sheep. 2.6/2.8 kg Unit.
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Anchovy Santoña in Olive Oil. Lata 550g
04.
JAMÓN + LOMO + CHORIZO + SALCHICHÓN
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PALETA + LOMO
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Sausage Cular Iberian Extra 0.9/1Kg Unit.
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Anchovy Santoña in Olive Oil. Glass Jar medium 210g
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Anchovy Santoña in Olive Oil. Glass Jar small 105g
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Iberian ham Recebo 8.5/9Kg Unit.
10.
Jamón Iberian Recebo 7.5/8kg Unit
Featured
Jamón Iberian Recebo 7.5/8kg Unit
179.40EUR
---------
PALETA + LOMO
100.00EUR
---------
Ham Iberian acorn Reserve. 7.5 / 8 Kg Unit.
315.90EUR
---------
PALETA + LOMO + CHORIZO + SALCHICHON
140.00EUR
125.00EUR
---------
Manchego Cheese Craftsman pure sheep. 2.6/2.8 kg Unit.
51.30EUR
---------
Palette Iberica of recebo 5/5.5kg Unit.
76.80EUR
---------
JAMÓN + LOMO + CHORIZO + SALCHICHÓN
235.40EUR
220.40EUR
---------
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Friday 03 July, 2009
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